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Turmeric Powder

The Asian root spice of turmeric or haldi hardly needs any introduction. The spice is made from the root of a flowering plant that belongs to the ginger family. The rhizomes of the plant are gathered and then dried in direct sunlight, before they are ground to make the powder that we all know so well.
We probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavour or colour curry powders, mustards, butters, and cheeses. A number of home remedies for a wide variety of small and big ailments include turmeric powder as one of the ingredients and it is also used to enhance beauty and heal wounds.
Turmeric Health Benefits
Recent studies have proven the antioxidant properties of the spice. This is why golden milk and golden lattes with turmeric powder in them have started making appearances in cafes around the world. Most of the benefits of turmeric have been credited to the presence of certain compounds called curcuminhoids. In turmeric powder, about 1 to 6 per cent curcuminhoids are present, which lend the spice its antioxidant properties. Along with curcumihoids, turmeric also has some 34 essential oils. These compounds lend turmeric its health benefits which include protecting the brain, boosting digestion and immunity, providing relief from arthritic pain and even prevention of cancer!

Farmer's pride turmeric
This is not the typical Turmeric Powder. It is non-irradiated and does not contain colour additives, preservatives, salt, chemical pesticides, or chemical fertilizers. Things that consumers have liked about this product included the freshness, vibrant colour, flavor & aroma.


To co-create and re-establish healthy food products and sustainable bio-diversity based organic farming